
In each one of our little gatherings we forbade the concept of BYO meat to ever be inforced within our walls. This is something that all of us obeyed religiously. That way our guests were able to enjoy nice quality meat from a Brazilian/Portuguese styled BBQ (below)! We also on accasion took the trouble of producing dozens of litres of Sangria for the enjoyment of our guests (above) or we bought a few boxes a beer. This meant that when we invited people over, we were asking them for their company and not for them to come and use our facilities to cook their own meat and bring their own drinks.

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